Description:
With a dash of salt and a dash of cinnamon, this mocha frappe walks the line between sweet and salty
Ingredients:
2 scoops Big Train Mocha
2 Tbsp almond butter
dash of salt
dash of cinnamon
5 oz water
Yield:
16 oz
Instructions:
Without adding the ice, blend the ingredients. Once mixed together, add ice and blend a second time.
