Yield: 12 oz. drink
Ingredients:
1 cup Crushed ice
5 oz. DaVinci Gourmet Mango Mania Smoothie Mix
3 oz. Cold water
¼ cup Big Train Horchata Mix
1 oz. DaVinci Gourmet Coffee Syrup
1 cup Whipped cream
1 tsp. Cocoa powder
Instructions:
Step 1 Combine first 5 ingredients in a blender. Cover and blend 30-40 seconds or until smooth. Pour smoothie mixture into a pint size glass.
Step 2 Top smoothie with whipped cream and dust with cocoa powder.
Note: For an added gourmet touch, garnish with a slice of fresh mango. To change the flavor, substitute other DaVinci Gourmet drink mixes.
Blend, pour and serve.
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