A vibrant flight of mini frozen mezcal margaritas, each glass swirled with a different flavor. DaVinci Mango, Green Apple, and Prickly Pear Syrups, offers a tantalizing taste adventure from tropical sweetness to crisp tartness, all harmonized with the smoky allure of mezcal.
Yield: 1 drink
Ingredients:
1 ½ cups Crushed ice
2 oz. Island Oasis Margarita Frozen or Shelf-Stable Beverage Mix
1 ½ oz. Mezcal or tequila
½ oz. each DaVinci Gourmet Mango, Green Apple and Prickly Pear Syrups
1 ea. Fresh lime wedge
½ tsp. Tajin or spicy seasoning, optional
Instructions:
Step 1 Combine ice, margarita mix and mescal in a blender. Blend until smooth.
Step 2 Pour mixture into three 2 oz. glasses rimmed with fresh lime juice and seasoning.
Step 3 Pour the three different syrups into each glass of margarita mix and stir gently to combine. Serve.
Extra Twist: Each one of these mini mezcal margaritas can be made in a larger batch or made in a large margarita machine for easier service.
