Fall Fresca

Ingredients:

0.5 oz DaVinci Gourmet Naturals Cinnamon Bark Syrup
1 oz Lime juice
2 Blackberries or cherries
1 cup Ice
1 cup Water or Seltzer

Yield:

16 oz

Instructions:

Muddle ingredients together. Fill pint glass with ice, pour muddled fruit onto ice. Top with water or seltzer. It’s just sweet enough, but still light and fruity

Born to raise flavor.

Born to raise flavor.


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