The Pineapple Pie Daiquiri combines white rum, fresh lime juice, DaVinci Gourmet Brown Sugar Syrup, and pineapple juice for a tropical twist on a classic. Shaken to perfection and strained into a coupe glass, it's finished with a dehydrated lime wheel and a dusting of cinnamon sugar for a warm, spiced finish.
Yield: 1 drink
Ingredients:
1.5 oz White rum
1 oz Fresh lime juice
½ oz DaVinci Gourmet Brown Sugar Syrup
1 oz Pineapple juice
Dehydrated lime wheel, for garnish
Cinnamon sugar dust, for garnish
Instructions:
Step 1 Combine all the ingredients in a cocktail shaker with ice.
Step 2 Shake to chill and combine.
Step 3 Strain into a coupe glass.
Step 4 Garnish with a dehydrated lime wheel and cinnamon sugar dust.
A Note from Natalie: This cocktail is a proven crowd-pleaser around the world. We put a twist on a dessert classic by celebrating the tropical notes of pineapple and the warming flavors of brown sugar.