Ingredients:
1 oz. DaVinci Gourmet Cookie Dough Syrup
0.5 oz. DaVinci Gourmet Caramel Pecan Syrup
2 oz. Espresso
12 oz. Steamed Oat Milk
Yield:
16 oz. Mug
Instructions:
Add DaVinci Gourmet Cookie Dough syrup, DaVinci Gourmet Caramel Pecan Syrup, and espresso to a mug. Add steamed oat milk, stir and serve.
